Recipe courtesy of The Franklin Fountain
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Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

In a 12-ounce glass add ice, almond syrup, lemon juice, and bitters. Fill up with grape juice and seltzer water. Garnish with pineapple. 

Sells for 10 to 15 cents.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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