Beer Battered Codwich Sliders

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Quick to make & quick to be eaten. Awesome recepie that is simple to make. I have used the batter for onion rings and sweet potato fries. Ummm.

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Delicious fried fish! This batter is the best! I loved the fish on little slider bums topped with the slaw.

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This beer batter is absolutely delicious! I followed the directions exactly. I used it to make grouper fingers and my husband couldn't stop eating them! Thanks, Jeff, love your show.

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I loved the slaw and the tartar sauce. I must have done something wrong on the batter because I found it tasteless and it came out soggy. Wasnt worth the frying mess to me. Will try the slaw with an oven fried cod recipe I have.

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Loved all the components of this codwich. Wasn't a fan of fennel, but, loved it in the slaw. Who knew that adding worcestershire sauce to tartar sauce would make such a big difference. The cod came out great. Easy-peasy recipe!

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The fish came out tender and succulent. The homemade tarter sauce was also a real hit with the family. We now use the sauce for any fish we cook.

As for the beer, we didn't have any Irish Stout, so we used a bottle of Samuel Adams. Still tasted excellent!

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Simple and excellent. Everyone including the kids enjoy these.

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I used talapia instead of cod but OMG it is the best and easiest batter ever! The taste is great will be using this again and again!!! I have tried several of your recipes now and am never disappointed! Keep the recipes coming, can't wait for you next season to begin!

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Wow. Really. Just wow.

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I love this recipe!!! So easy and the taste was just out of this world. Also, I love how Jeff entertains while creating his dishes on the Sandwich King...always so funny and engaging. Keep his shows coming!!!