Buffalo Chicken Sub

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simple, full of flavor, great way to enjoy buffalo chicken at a party if you want something besides wings

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Just made this recipie for my son, he loved it and told me to give the recipie a 4.5 star rating. He came back for a second sandwich. Will definitely be making this in the future. Very easy to prepare.

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I made this sub for my son and his friends, they loved it .

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Well I just made this recipe for the family tonight, and boy did I get rave reviews. The adjustments that I did was add the blue cheese to the ranch dressing and I used a chibatta bread and grilled it with some olive oil. This is a definite keeper I can't wait for this summer to serve it to all of our friends...Thanks Jeff

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Made this last weekend for my family. It was yummy. I followed the receipe as is execpt I used boneless chicken breasts. The only thing i would change is the bread. It was just too much bread and took away from the flavors.

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Awesome stuff. I used Texas Pete's Fiery Sweet Wing Sauce. Adds a nice sweet heat to the chicken. Also instead of brown sugar, I added some powdered ginger as I normally use that when I make chicken wings. Really good stuff. Love the recipe overall though.

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didn't use bleu cheese but was very good, may try it with bleu cheese next time

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Great recipe....the chicken is delicious. I turned mine into Buffalo chicken salad by putting chicken mixture on top of lettuce and adding cheese, carrots and celery. My family loved it!! Love the show....keep the recipes coming!

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My husband could not get enough of this sub!! We did stray from the recipe just a bit. I do not care for bleu cheese so I didn't bother with it. This meal is also great with mayonnaise instead of ranch. I will definitely be making this meal on a regular basis!!

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This went over GREAT!!! The only change I made was using shredded chicken breast instead of thighs but it was super tasty, hearty, saucy, with a nice kick to it plus, the dressing and the blue cheese crumbles added a nice touch. Thanks, Jeff for a wonderful variation on buffalo chicken!