Recipe courtesy of Jeff Mauro
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Five-Ingredient Spinach Dip Quiche
Total:
55 min
Active:
5 min
Yield:
6 to 8 servings
Level:
Easy
Total:
55 min
Active:
5 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 325 degrees F.

Whisk the eggs in a large bowl until smooth. Whisk in the spinach dip, half-and-half, cheese, salt and pepper.

Fill the pie crust with the egg mixture and bake until golden brown, 25 to 35 minutes. Let rest for 15 minutes to set, then cut and serve.

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