Recipe courtesy of Jeff Mauro
Save Recipe Print
Fried Mortadella and Salami Sliders
Total:
15 min
Active:
10 min
Yield:
8 sliders
Level:
Easy
Total:
15 min
Active:
10 min
Yield:
8 sliders
Level:
Easy

Ingredients

Directions

Heat a large nonstick skillet over medium-high heat. Fry the salami until it begins to get crisp and render some fat, 2 to 3 minutes; flip it and top with 2 slices of havarti. Cook until the cheese melts, 2 to 3 minutes. Remove from the pan and quarter each piece; set aside. Repeat the process with the mortadella and the remaining cheese.

Smear the rolls with the mustard. Layer a slice each of fried salami and mortadella, some pickles and a few potato chips on the rolls.

Photograph by Charles Masters

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Country Fried Steak

Recipe courtesy of Paula Deen

Shrimp Fried Rice

Recipe courtesy of Food Network Kitchen

Pan Fried Pork Chops

Recipe courtesy of Ree Drummond

Crispy Baked 'Fried' Chicken

Recipe courtesy of Cat Cora

Oven-Roasted Pulled Pork Sandwiches

Recipe courtesy of Tyler Florence

Pizza Dough

Recipe courtesy of Bobby Flay

Buttermilk Waffles with Buttermilk Fried Chicken Tenders

Recipe courtesy of Bobby Flay

Grilled Mortadella and Salami Sliders

Recipe courtesy of Jeff Mauro

Mortadella Stromboli

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.