Greek Taco!

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (242)

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Average Rating:

Total Reviews: 242

Showing 11-20 of 242

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  • on March 01, 2012

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    These tacos are great... being a huge feta fan, I also crumbled it on top of the taco just before serving... these are a new family favorite!

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  • on February 29, 2012

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    I couldn't wait to get home from work to make this recipe. Unfortunately, this meal was a disappointment for my family and I due to the strong taste of the lamb. Maybe next time 1/2 lamb and 1/2 beef?

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  • on February 29, 2012

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    The greatest!!!!!

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  • on February 29, 2012

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    this recepie was awsowm didnt change anything and turned out very good. definetly will be making these again in the furture

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  • on February 16, 2012

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    My husband took a bite and proclaimed me "the most beautiful woman in the world"! So good, we loved it. We absolutely loved it. Our family is a huge fan of Jeff Mauro...awesome!

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  • on February 08, 2012

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    I used bison instead of lamb and didn't strain my cucumber. Next time I will try it more true to the recipe. It was delicious!! Sprinkling salt on the pita made it even better

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  • on February 05, 2012

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    My daughter took this to high school for a class project on Greece, and living in Texas we know our taco's. In one word... Unbelievable! The instructor asked for the recipe, and other students who had never eaten lamb before, because they are used to petting them at the fair, were amazed by the flavor. She put the mixtures into mini pitas cut in half and opened so it really did look like a taco. What a great snack. She went through 40 half pitas, and they were still asking for more. As for me, I put the leftovers on a grilled corn tortilla!

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  • on February 02, 2012

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    Make this! This was so good! I made it with turkey instead of lamb because my grocery store didn't have lamb, I was worried about it not having enough flavor but it was super flavorful and that tzatziki sauce was the best! This was a pretty cheap meal too since I used turkey. You will not regret making this.

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  • on January 22, 2012

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    I have made this recipemany times! So easy and so good! I have used lamb, beef, and both together! Always good and even as salad with no pita.

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  • on January 06, 2012

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    This is as good, if not better, than any gyro I've had dining out. It was easy to prepare and will quickly become a favorite.

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