Greek Taco!

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (242)

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Average Rating:

Total Reviews: 242

Showing 201-210 of 242

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  • on August 28, 2011

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    we are having the greek taco tonight except we r putting it in a bread looked delicious on tv we watched this morning glad u won and I look forward 2 this delisiou looking dish

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  • on August 28, 2011

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    Made this tonight for dinner. Substituted a combination of ground sirloin/ground pork for the lamb. The flavors were wonderful! Will definitely be making this again.

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  • on August 28, 2011

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    This was absolutely delicious! Thank you so much for this five star recipe. The next time we make this, we'll be doubling your tzatziki sauce, because we ladled it on (ok and then we dunked for more sauce. Congratulations Jeff!

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  • on August 28, 2011

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    Easy & Delicious. Saw it on your show this morning, and tried it tonight. Will be making it again.

    Glad you won Jeff, can't wait for more sandwich recipes.

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  • on August 28, 2011

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    We made the tzatziki sauce tonight and used it on lamb chops. Even put a little on some grilled redskins. It was AWESOME!!! So easy to make too. I never would have thought of making this before watching your show. Great job and I can't wait to see the next one. Thanks and keep up the good work.

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  • on August 28, 2011

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    Was tasty - but took way more than 20 minutes to prep - unless you have a sous chef choping everything beforehand. Also I would add more oregano to the lamb and more mint to the tzaski. Delcious but I also think you could save mega bucks by cutting the lamb in half and adding ground chicken. Very tasty overall! Thanks Jeff!

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  • on August 28, 2011

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    Saw the Show this morning and decided to try this tonight. Awesome!!!!

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  • on August 28, 2011

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    I made this for dinner tonight! It took me 25 minutes and tasted great! Good idea!

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  • on August 28, 2011

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    OMG this is so good! It tastes just like Jeff said it would! We paired it with SAWTOOTH 2007 Reserve Merlot and it was perfect! The flavors are multiple and go together well. I hate lamb, but loved this recipe! Thank you Jeff!

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  • on August 28, 2011

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    Good, made Greek easier for me

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