Recipe courtesy of Jeff Mauro
Show: The Kitchen
Episode: The Big Game
Total:
10 min
Active:
10 min
Yield:
2 to 4 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
2 to 4 servings
Level:
Easy

Ingredients

Jalapeno Honey Mustard:

Directions

Watch how to make this recipe.

Slice the roll in half horizontally. Spread the Jalapeno Honey Mustard on the lid only. Layer on the mortadella, muenster, peppers and lettuce. Close the lid and slice into halves or quarters, depending on who's hungry.

Jalapeno Honey Mustard:

In a small bowl, combine the mustard, honey and jalapenos. Use right away or store for up to a week in the fridge. 

More from:

The Kitchen

IDEAS YOU'LL LOVE

Frisee Salad with Egg and Bacon

Recipe courtesy of Katie Lee

Sunny's Pan-sagna - One Pan Plan Lasagna

Recipe courtesy of Sunny Anderson

Cauliflower Pizza Crust

Recipe courtesy of Katie Lee

Slow Cooker Beef Stew

Recipe courtesy of Nancy Fuller

Sunny's Nunya Business Chinese Chicken Salad

Recipe courtesy of Sunny Anderson

Porcini-Rubbed Roast Beef

Recipe courtesy of Jeff Mauro

Slow Cooker Pot Roast

Recipe courtesy of Food Network

Perfect Manhattan

Recipe courtesy of Geoffrey Zakarian

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Cooks vs. Cons

          9pm | 8c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking