Recipe courtesy of Jeff Mauro
Show: The Kitchen
Episode: The Big Game
Save Recipe Print
Total:
10 min
Active:
10 min
Yield:
2 to 4 servings
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
2 to 4 servings
Level:
Easy

Ingredients

Jalapeno Honey Mustard:

Directions

Watch how to make this recipe.

Slice the roll in half horizontally. Spread the Jalapeno Honey Mustard on the lid only. Layer on the mortadella, muenster, peppers and lettuce. Close the lid and slice into halves or quarters, depending on who's hungry.

Jalapeno Honey Mustard:

In a small bowl, combine the mustard, honey and jalapenos. Use right away or store for up to a week in the fridge. 

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