Super Fine Pork Slaw

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1/2 head green cabbage, super finely sliced with a mandoline

1/4 head red cabbage, super finely sliced with a mandoline

1/4 cup chopped fresh parsley

1/4 cup apple cider vinegar, plus more if needed

2 tablespoons stone-ground mustard 

2 tablespoons light brown sugar 

2 Hungarian wax peppers, seeded and ribs removed, finely julienned

2 Hungarian wax peppers, seeded and ribs removed, finely julienned 

1/2 red onion, super finely sliced with a mandoline

Kosher salt and freshly ground black pepper 

Kosher salt and freshly ground black pepper