Recipe courtesy of Julie Anne Rhodes
Total:
1 hr 37 min
Active:
25 min
Yield:
4 servings
Level:
Easy

Ingredients

Cucumber salad:
Burger:
Wasabi mayonnaise:

Directions

Cucumber salad: Toss cucumbers, onions, rice vinegar, sugar, and salt in a medium sized bowl. Let it marinate at room temperature for 1 hour.

Burger: Mix ground turkey, rice, panko, green onions, egg, sesame oil, soy sauce, Thai chile, and sugar very well. Make into 4 patties. Season with salt and pepper.

Heat peanut oil in a large skillet over medium-high heat. Saute burgers until cooked through, approximately 5 to 6 minutes per side (depending on how thick you make them).

Wasabi mayonnaise: While burgers are cooking, toast buns, and mix mayonnaise, with wasabi powder, ginger, and lemon peel in a small bowl.

Drain cucumber salad well.

Smear 1 tablespoon wasabi mayonnaise on toasted bun halves, spread with a layer of drained cucumber salad, then top with burger and cover with bun top.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Jewels Turkey-Jasmine Burgers

Recipe courtesy of Julie Anne Rhodes

Saffron Jewel Rice

Recipe courtesy of Food Network Kitchen

Jewel Box Cookies

Crown Jewel Layer Cake

Recipe courtesy of Food Network Kitchen

Fruit Jewels (Pate De Fruit)

Recipe courtesy of Jacques Torres

Eight Jewel Stuffing for Turkey

Recipe courtesy of Rosa Ross

Burgers

Recipe courtesy of Food Network Kitchen

Burgers

Recipe courtesy of UT Frat Boys

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.