Recipe courtesy of Deb Stanton
Show: Chef Du Jour
Episode: Deb Stanton
Total:
30 min
Active:
30 min
Level:
Easy

Ingredients

Directions

Combine jicama, orange sections, lemon sections, juice, cabbage, carrots, scallions, 1 tablespoon honey and pinch of cayenne and mix together with hands to assure distribution of honey. Taste and adjust if too acidic with remaining 1/2 tablespoon honey.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Snow Pea and Avocado Slaw

Recipe courtesy of Food Network Kitchen

Jicama Slaw

Jicama Slaw

Recipe courtesy of Cooking Channel

Jicama Slaw

Recipe courtesy of Bobby Flay

Jicama Slaw

Recipe courtesy of Bobby Flay

Jicama Slaw

Recipe courtesy of Bobby Flay

Jicama Slaw

Recipe courtesy of Sandra Lee

Jicama Slaw

Recipe courtesy of Guy Fieri

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.