Recipe courtesy of Johnsonville Sausages
Italian Sausage Rigatoni
Total:
35 min
Active:
43 min
Yield:
6 Servings
Level:
Easy
Total:
35 min
Active:
43 min
Yield:
6 Servings
Level:
Easy

Ingredients

Directions

Cook sausage according to package directions, keep warm. Cook the rigatoni according to directions, keep warm. In a large pan, place olive oil and garlic, saute lightly for 30 seconds. Add peppers and cook until crisp tender. Combine cooked sausage and pasta sauce with peppers and heat until warm. At this point you may mix with the pasta or serve separately. Top with fresh parsley. Serve warm.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Orecchiette With Spicy Sausage

Recipe courtesy of Food Network Kitchen

Jumbo Cheesy Italian Meatballs

Recipe courtesy of Food Network Kitchen

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Italian Wedding Soup

Recipe courtesy of Giada De Laurentiis

Johnsonville Brat Crock

Recipe courtesy of Johnsonville Sausages

Johnsonville Cheesy Pepper Poppers

Recipe courtesy of Johnsonville Sausages

Spicy Sausage Rigatoni

Recipe courtesy of Food Network Kitchen

Cheesy Sausage Rigatoni

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.