Recipe courtesy of Bryan Ashlock
Save Recipe Print
Total:
23 min
Prep:
20 min
Cook:
3 min
Yield:
4 servings
Level:
Intermediate

Ingredients

Pineapple Salsa:

Directions

Julienne the carrots, green beans, and celery. Shred the Kahlua pig and season it with salt and pepper. Whisk together the egg and water to make the egg wash.

Wrap all ingredients, including bean sprouts, in lumpia wrappers, using egg wash to seal. Preheat a deep fryer or a heavy pot halfway filled with oil to 360 degrees F. Deep-fry the rolls until golden brown on all sides. Remove to a paper towel lined plate to drain.

Cut each roll in half on a slant. Serve with Pineapple Salsa.

Pineapple Salsa:

Mix all ingredients together in a bowl. Serve with Kahlua Spring Rolls.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Spring Rolls

Recipe courtesy of Wolfgang Puck

Spring Rolls

Recipe courtesy of Wolfgang Puck

Spring Rolls

Recipe courtesy of Food Network Kitchen

Wild Mushroom Spring Rolls

Recipe courtesy of Michael Lomonaco

Banana Chocolate Spring Rolls

Recipe courtesy of Cat Cora

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.