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Easy Pizza Dough Recipe

Easy Pizza Dough

Recipe courtesy Kathleen Daelemans

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (11)

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Average Rating:

Total Reviews: 11

Showing 1-10 of 11

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  • on March 08, 2012

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    I Love this recipe. It's basic, easy and it's fun. I like to add fresh rosemary or play around with various herbs and spices to flavor it up. Then, of course, I always freeze half for later :

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  • on June 16, 2011

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    I love this recipe! I added basil and oregano to the dough and it tastes just like Italian focaccia bread.

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  • on July 24, 2010

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    i made this a few days ago and it was basically the best thing i have ever made from scratch..and i consider myself a pretty darn good chef lol i used a table mixer and what i suggest for this to turn out as perfectly as i accomplished it is to use about 3 or 4 cap fulls of olive oil instead & dont roll it out with a rolling pin, instead shape it out with your hands in the pan and need it until it covers everything. it turned out perfectly im very grateful for this recipe and i have shared it with the rest of my family, im the youngest of 5 and im only 19 so making someone this tasty has earned me some serious power place as one of the family cooks;p

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  • on October 29, 2007

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    I could not believe how easy this dough was to make. Instead of making pizza with it, I rolled it out and made cinnamon rolls. Oh my gosh, they were delicous! This recipe is a keeper!

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  • on January 23, 2007

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    this pizza dough was really simple to make and very good to eat. its a recipe that you can enjoy doing with children.

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  • on July 14, 2005

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    I know this will be a delicious dough, however, any suggestions for someone who does not have a "dough hook" on their mixer, or knows of any pre-made dough which would be a healthy alternative. Thanks

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  • on March 25, 2005

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    I had some leftover spinich and feta chess so I decided to check out the internet for a good pizza dough recipe. It's fast and very tasty!!!

    yummmmmmm

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  • on March 10, 2005

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    I will never buy pizza doe again. The recipe also works with 100 % whole wheat just add about 1/8 cup more water

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  • on October 03, 2004

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    goood

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  • on August 11, 2004

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    goood

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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
411
 
Fat
1.8 g
 
Saturated Fat
0.1 g
 
Carbohydrates
86.4 g
 
Fiber
3.9 g
 
Protein
13 g
 
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