Food Network
Home> Recipes> Chicken>
One Pan Chili Chicken Recipe

One Pan Chili Chicken

Recipe courtesy Kathleen Daelemans

Show: Cooking Thin

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (9)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 9

Showing 1-9 of 9

Sort by:

Newest

  • on November 18, 2012

    Flag

    I went easy on the cumin and paprika and used the chopped tomatoes I had on hand instead of whole. Also went with chicken thighs instead of breasts. It didn't look too promising while I was cooking it but it did turn out very well and tastes great. We'll make this again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 06, 2008

    Flag

    My husband and kids are hard to please and they really enjoyed this recipe. I cooked my potatoes with a bit of the chicken broth which kinda carmelized with the onions before adding the rest of the ingredients. My family wants me to make this more often now. One other last item that pleases me is that it is a healthy dish with not much added fat.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 23, 2008

    Flag

    Very good recipe, spicy, try with cherry tomatoes, adds some sweetness

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on February 06, 2007

    Flag

    It was great...it has so many flavors and is so easy to make!
    A new twist on a delicious idea!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 09, 2007

    Flag

    this was really good but i would suggest leaving out the potatoes. why not have a baked potato on the side?

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 23, 2005

    Flag

    Great Dish and quick

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 18, 2005

    Flag

    This dish was good except for the potatoes. It just didn't go with everything else. I made it a second time without the potatoes and it was better.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 21, 2005

    Flag

    Sorry, this just was not a good dish.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 14, 2004

    Flag

    This recipe was easy to follow and turned out very well. I am going to try to adapt it to a curry recipe. You would never know that it is healthy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Nutrition Facts

Nutritional Analysis
per serving
 
Calories
370.1
 
Fat
6.8 g
 
Saturated Fat
1.6 g
 
Carbohydrates
47.8 g
 
Fiber
7.5 g
 
Protein
28.4 g
 
Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.