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Parmesan Popcorn or Curry Popcorn

Recipe courtesy Kathleen Daelemans

Show: Cooking ThinEpisode: Racecar Snacker

  • Cook Time

    5 min

  • Level

    Easy

  • Yield

    4 servings

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Times:

Prep
2 min
Inactive Prep
--
Cook
5 min
Total:
7 min
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Ingredients

  • 4 cups air popped popcorn
  • 2 tablespoons finely grated Parmesan or 1 tablespoon mild curry powder
  • Olive oil spray

Directions

Lightly spray popcorn with olive oil spray. Sprinkle in cheese or curry powder and toss well.

Nutrition Facts

Nutritional Analysis
per serving
Calories
116.6
Fat
5.54 g
Saturated Fat
1.3 g
Carbohydrates
12.7 g
Fiber
2.4 g
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