Ingredients
- 1 (19-ounce) can white beans, drained and rinsed
- 3 jarred or canned anchovies, rinsed and patted dry
- 3 tablespoons lemon juice
- 1 tablespoon extra-virgin olive oil
- Cracked black pepper
Directions
Place all ingredients in a food processor. Pulse until well combined. Taste and adjust seasonings.










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Good and Easy
Rated: 4 stars out of 5