Recipe courtesy of Katie Lee
Show: The Kitchen
Save Recipe Print
Apple Cider Panini
Total:
10 min
Active:
10 min
Yield:
1 serving
Level:
Easy
Total:
10 min
Active:
10 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Preheat a panini press.

Use a serrated knife to cut the doughnut in half horizontally. Spread with ricotta cheese and top with a few pieces of apple, a slight drizzle of honey and a sprinkle of cinnamon. Cook in the panini press until golden brown, 1 to 2 minutes.

More from:

The Kitchen

Our Best Holiday Cookies 57 Videos

Get the Recipe

Holiday Swirled Sugar Cookies 00:30

Find out how to get a festive, swirling effect on iced cookies.

IDEAS YOU'LL LOVE

Cinnamon Apple Panini

Recipe courtesy of Ree Drummond

Kale and Apple Salad

Recipe courtesy of Food Network Kitchen

Porcini-Rubbed Roast Beef

Recipe courtesy of Jeff Mauro

Bourbon Slush

Recipe courtesy of Katie Lee

Roast-Your-Own Honey-Roasted Turkey Breast and Vegetables

Recipe courtesy of Jeff Mauro

Sunny's Chicken Parm Mini Meatloaf

Recipe courtesy of Sunny Anderson

Apple Cider Sauce

Recipe courtesy of Food Network

Spiced Bourbon-Apple Cider

Recipe courtesy of Geoffrey Zakarian

Sunny's Apple Cider Donut Pudding

Recipe courtesy of Sunny Anderson

Browse Reviews By Keyword