Recipe courtesy of Katie Lee
Show: The Kitchen
Episode: Summer Sendoff
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Black Bean and Peach Salsa
Total:
5 min
Active:
5 min
Yield:
2 1/2 cups
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
2 1/2 cups
Level:
Easy

Ingredients

Directions

Combine the beans, peaches, onion, cilantro, jalapeno and garlic in a medium bowl. Season with salt and pepper to taste. Serve with tortilla chips or spooned over grilled chicken or fish.

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