A cocktail packed with antioxidants? This blueberry daiquiri certainly fits that bill, and I'm all for it!
Recipe courtesy of Katie Lee
Frozen Blueberry Daiquiris
Yield:
Serves 4
Level:
None
Yield:
Serves 4
Level:
None

Ingredients

Directions

In a medium saucepan over medium-high heat, combine the sugar and 1/2 cup (120 ml) water and bring to a low boil, stirring until the sugar dissolves. Add the blueberries and reduce the heat to a simmer. Use a wooden spoon to crush the berries, allowing their juices to release, and continue to simmer for 20 minutes. Press the berry mixture through a fine-mesh sieve set over a bowl and discard the solids. 

In a blender, combine the berry syrup, rum, and lime juice. Add the ice and blend until smooth. Serve immediately.

IDEAS YOU'LL LOVE

Blueberry Muffins

Recipe courtesy of Ina Garten

Blueberry Buckle

Recipe courtesy of Gale Gand

Blueberry Crumb Cake

Recipe courtesy of Ina Garten

Blueberry Pancakes

Recipe courtesy of Jeff Mauro

Frozen Mocha Mousse

Recipe courtesy of Ina Garten

Blueberry Blast Smoothie

Recipe courtesy of Ellie Krieger

Blueberry Mascarpone Cheesecake

Recipe courtesy of Cat Cora

Roasted Shrimp Salad

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking