Goat Cheese and Hot Pepper Jelly

Total Time:
5 min
Prep:
5 min

Yield:
6 to 8 appetizer servings
Level:
Easy

Ingredients
  • 1 log goat cheese
  • 1/4 cup hot red pepper jelly
  • Crackers, for serving
  • Celery sticks, for serving
Directions

Place the goat cheese on a serving plate and spoon the jelly evenly over the top. Serve with crackers and celery sticks.


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    This recipe is featured in:

    The Kitchen