Hot Dog Fried Rice

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2 cups broccoli florets

2 tablespoons coconut oil 

1 onion, halved and thinly sliced 

1 tablespoon grated ginger 

2 cloves garlic, grated 

3 cups cooked brown rice

1 cup diced hot dogs 

3 tablespoons soy sauce 

1 tablespoon toasted sesame oil 

2 scallions, white and light green parts, sliced 

4 fried eggs, for serving

Chopped fresh cilantro, for serving

Sriracha sauce, for serving