Recipe courtesy of Katie Lee
Show: The Kitchen
Episode: Spicy Favorites
Save Recipe Print
Total:
6 hr 15 min
Active:
15 min
Yield:
About 20 ice pops
Level:
Easy
Total:
6 hr 15 min
Active:
15 min
Yield:
About 20 ice pops
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Special equipment: About 20 small paper cups and ice-pop sticks

Put the mango, condensed milk, ginger, cardamom and lime zest and juice in a blender and puree until smooth. Distribute the mixture among the paper cups, add the ice-pop sticks and freeze until firm, at least 6 hours.

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