Recipe courtesy of Katie Lee
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Total:
10 min
Prep:
10 min
Yield:
4 servings
Level:
Easy

Directions

Combine 6 roughly chopped peeled peaches (about 5 cups), one 6-ounce can frozen lemonade concentrate, 1/4 cup gin and 1/2 cup ice in a blender. Blend until smooth (in batches if necessary). Pour into 4 glasses.

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