Recipe courtesy of Katie Lee
Show: The Kitchen
Episode: Winter Fix
Save Recipe Print
Total:
45 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
45 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Cook the farro according to the package instructions.

In a large bowl, combine the warn farro with the tomatoes, pesto, diced chicken and lemon zest and juice. Season with salt and pepper. Stir in the mozzarella last so that it maintains its shape and doesn't melt completely. Serve with a sprinkle of grated Parmesan.

More from:

The Kitchen

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Basil Pesto

Recipe courtesy of Food Network Kitchen

Farro Salad with Tomatoes and Herbs

Recipe courtesy of Giada De Laurentiis

Pesto Pasta with Shrimp

Recipe courtesy of Food Network Kitchen

Pasta, Pesto, and Peas

Recipe courtesy of Ina Garten

Pesto Lasagna Rolls

Recipe courtesy of Food Network Kitchen

Angel Hair Pasta with Pesto

Recipe courtesy of Tyler Florence

Penne with Sun-Dried Tomato Pesto

Recipe courtesy of Giada De Laurentiis

Cauliflower Pizza Crust

Recipe courtesy of Katie Lee

Browse Reviews By Keyword