Recipe courtesy of Katie Lee
Show: The Kitchen
Episode: Deck Party
Sweet Fruit Compound Butter
Total:
2 hr 10 min
Active:
10 min
Yield:
about 1 cup
Level:
Easy
Total:
2 hr 10 min
Active:
10 min
Yield:
about 1 cup
Level:
Easy

Ingredients

Directions

Add the butter to a large mixing bowl and beat with a wooden spoon or rubber spatula until smooth. Add the jam, mint and salt and swirl in until partially incorporated. Roll into a log using a sheet of parchment, or pack into a ramekin, and refrigerate until firm, about 2 hours. Serve atop pancakes, waffles or French toast.

Categories:
More from:

The Kitchen

IDEAS YOU'LL LOVE

Peanut Butter-Chocolate No-Bake Cookies

Recipe courtesy of Food Network Kitchen

Coconut Lime Butter Cookies

Recipe courtesy of Ree Drummond

Peanut Butter Balls

Recipe courtesy of Gale Gand

Marmalade Butter

Recipe courtesy of Ina Garten

Peanut Butter Mousse

Recipe courtesy of Food Network Kitchen

Hot Lobster Roll with Lemon-Tarragon Butter

Recipe courtesy of Bobby Flay

Peanut Butter Bars with Salted Chocolate Ganache

Recipe courtesy of Nancy Fuller

Sweet Potato Casserole

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking