"In high school, we used to walk to the drive-in and order hot dogs after class. I got mine with everything: chili, mustard and coleslaw."
Recipe courtesy of Katie Lee
Save Recipe Print
West Virginia-Style Hot Dog
Total:
2 hr 40 min
Prep:
10 min
Cook:
2 hr 30 min
Level:
Easy
Total:
2 hr 40 min
Prep:
10 min
Cook:
2 hr 30 min
Level:
Easy

Directions

Grilled or Boiled Hot Dog

Cook on hot oiled grates, turning, until charred, about 5 minutes. Or cook in boiling water or beer, 4 to 6 minutes.

Chili

Combine 1 pound ground beef, 1/2 grated onion, 1 cup tomato sauce and one 6-ounce can tomato paste in a large pot. Stir in 1 tablespoon each chili powder and sugar, 3/4 teaspoon kosher salt, 1/2 teaspoon each pepper and garlic salt and 1 cup water. Add 1 bay leaf, then cover and simmer over medium-low heat until thick, about 2 hours. Stir in 1 1/2 teaspoons white wine vinegar and simmer 30 more minutes. Remove the bay leaf.

Coleslaw

Yellow Mustard

Photograph by Levi Brown

Categories:

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Classic Hot Wings

Recipe courtesy of Ree Drummond

Teriyaki Chicken Wings

Recipe courtesy of Tyler Florence

West Virginia Style Hot Dog

Recipe courtesy of Katie Lee

Hot Wings

Recipe courtesy of UT Frat Boys

Hot Wings

Recipe courtesy of UT Frat Boys

Pretzel Hot Dog Buns

Recipe courtesy of Jeff Mauro

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.