Kelsey's Chocolate Popcorn Brittle

Recipe courtesy Kelsey Nixon

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (12)

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Average Rating:

Total Reviews: 12

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  • on May 16, 2013

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    Pretty good!

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  • on July 22, 2012

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    Very, very good! Make sure you've eliminated any unpopped kernals before mixing in the peanut butter mixture. Also, I'm not sure the crunchy peanut butter added any real presence of nuts (and I used extra crunchy!. The next time, I'm just going to use regular peanut butter and then add salted peanuts to the honey, sugar , peanut butter mixture.

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  • on July 21, 2012

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    This is so delicious and very easy to make! When I made it I didn't have any honey so I used maple syrup and I think it tasted even better than with honey. I would also put them in the fridge for about 1/2 an hour.

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  • on April 23, 2012

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    This was an amazing recipe! It was so easy to make, and so quick to make! Went over really well! It's truly addicting! Make a double batch-you will eat it!

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  • on December 12, 2011

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    I have to disagree with the last review. This recipe is phenomenal and very easy. I am wondering if there was enough time for the "brittle" to cool. I leave it in the fridge for good amount of time, allowing it to even break like brittle! Also, one would definitely want to melt the chocolates before adding it. It should be drizzled. I have made it a few times. Every time I do, folks rave! Try it!

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  • on December 04, 2011

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    I thought this dish was tasty but not worth the time and effort. If I did make it again, I would add the semi-sweet and white chocolate chips to bowl after mixing the popcorn with the peanut/honey mix. The heat of the popcorn should melt the chips enough. I would also add the crushed pretzels to the bowl. Then I would spread the pop corn out on two baking sheets not just one to cool

    The batch I made came out really sticky and chewy - very hard to separate.

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  • on June 07, 2011

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    love this recipe! so easy to make and so good. I put in toffee chips as well. you could do so much with this recipe. would be great to make for the hoildays and put in little decorative bags as gifts.

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  • on June 06, 2011

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    haven't made this yet but will definitely give it a try soon since it looked so good in this episode. I love BIG DADDY!

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  • on May 23, 2011

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    Delish!!!!!! Took it to a cookout and everyone loved it. One change didn't have crunchy peanut butter, used regular, will definitely make again.

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  • on May 22, 2011

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    This recipe is the BOMB!!!!!!!!! Great job. All the neighboorhood kids come over daily in hopes I have some of this!!!!

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