Key Lime Cake

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Turned out great! I did change two things though. I only used 3 eggs, and 3/4 cup of oil. The cake never fell in the middle either. Everything else was exactly as the recipe stated.

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Wish I had read the reviews as I usually do. Looks so good on the show I was anxious to try. I have been baking for 50 years and was puzzled about the instructions but followed them to the t. Sunk in middle, taste terrible. Will read reviews in the future.

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My cake fell in the middle slightly but not enough to stop me from making it again. Cake was delicious! Will definitely make again for a special occasion.

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Fell in the middle - not sure what went wrong - any ideas??
Viewed the video and read the recipe - followed closely.

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To oily and the cake fell in the middle and the whole cake was nothing but oil.

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I made this yesterday and it was super yummy! My family loved it. It would be perfect for St Patrick's Day too, as it has that very lovely green color!

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I made this Key Lime Cake!! It's great. This will be my cake for family get together from now on.
My husband shy's away from any thing with food juice in it. He LOVED It!!!!!!! He asked " what brand of cake mix did I use" He as ONLY had cake mixes, he didn't know cake can be made from scratch, He knows NOW.. He wants US to made more cakes like this one!!!!!

Thank you,
Wisconsin girl!!!!

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I added the zest of the lemon and limes to the batter. I felt the cake needed a little more of the glaze, so next time I would use 3/4 cup of each ingredient. And the frosting....every cream cheese frosting needs some vanilla! Overall, though, the texture was good and I had no issue with the setup of the cake. It was not oily, did not fall, looked beautiful. My husband loved it!

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Made this cake yesterday. Like others have said - too much oil. Cake fell in the middle and was hard on the edges. It did have a fairly good taste, but not great. I may not make this again because of the cost. I usually always read the reviews before I make something. I did not this time because it looked so good. Lesson learned.

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Very easy and delicious!