Key Lime Corn

Total Time:
8 min
Prep:
3 min
Cook:
5 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 1 cup mayonnaise
  • 2 key limes, juiced
  • Salt
  • Cayenne pepper
  • 4 ears corn, husked
  • 1 stick butter
Directions

Preheat a grill to medium-high.

Combine mayonnaise and lime juice in a small bowl. Season, to taste, with salt and cayenne pepper.

Grill the corn until it is golden brown, turning often and brushing with butter after each turn. Once the corn is cooked to your liking, brush with the mayonnaise mixture and serve.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


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