Recipe courtesy of The Kitchen
Show: The Kitchen
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Total:
168 hr 5 min
Active:
5 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Remove the pickles from the jar and slice if desired.

Add the sugar and drink mix to the liquid in the jar and stir to dissolve. Add the pickles back to the jar. Refrigerate for at least 1 week, turning every day or so.

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