Recipe courtesy of The Franklin Fountain
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Total:
5 min
Prep:
5 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

In a 12-ounce glass (like any soda drink) add raspberry syrup, cream, and enough seltzer to leave room for ice cream. Top with ice cream. Charge 10 or 15 cents.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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