Lamb Sliders with Tzatziki

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Tzatziki:

1 large beet

1 teaspoon sugar

1 tablespoon butter

3 cloves garlic

2 tablespoons red wine vinegar

1 cucumber, peeled and seeded

1 cup Greek yogurt

1 tablespoon chopped fresh dill

Lemon juice, as needed

Salt and ground white pepper

Sliders:

1 pound ground lamb

1 tablespoon chopped fresh mint

1 tablespoon chopped fresh oregano

1/4 cup feta

1/2 teaspoon ground cumin

1/2 Spanish onion, diced

1/2 jalapeno, seeded and finely diced

Salt and freshly ground black pepper

4 to 6 mini potato buns, for serving