Ingredients
- 1 mango, peeled and cut into cubes
- 2 tablespoon orange juice
- 1/4 cup vanilla or plain yogurt
- 1 pint strawberries (hulled and sliced), blueberries or blackberries
- 2 kiwis, peeled and sliced
Directions
In a blender, combine the mango, orange juice and yogurt. Blend until smooth. Layer the fruit with the puree in wine glasses. Garnish with a whole berry and slice of kiwi on top. As an alternative, spread mango mixture on plate. Top with a slice of store bought pound cake and sprinkle with berries
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By baddogbk_5814461
Oneco, CT
on July 31, 2006
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I preferred to crumble vanilla wafers into the bottom of the serving glass, place the mango-yougurt over that, then layer with whipped cream, wafers, then layers of the fruit, each topped with whipped cream and wafers. A nice, cool, fruity, summer dessert.
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