Lemon and Garlic Steamed Mussels
Total:
16 min
Active:
10 min
Yield:
2 servings
Level:
None
Total:
16 min
Active:
10 min
Yield:
2 servings
Level:
None

Ingredients

Directions

1. PLACE mussels in large skillet without water. Cover and cook over medium heat, removing the mussels to a warm platter as they open. Discard any that do not open.

2. REDUCE liquid in the skillet to about 2 or 3 tablespoons. Return mussels to skillet. Sprinkle with olive oil, lemon juice and garlic. Heat for 1 minute.

3. SERVE immediately with crusty bread for dunking.

IDEAS YOU'LL LOVE

Steamed Mussels

Recipe courtesy of Tyler Florence

Spicy Lemon Garlic Shrimp

Recipe courtesy of Ree Drummond

Mussels

Recipe courtesy of Dory Ford

Lemon-Garlic Shrimp and Grits

Recipe courtesy of Food Network Kitchen

Garlic Shrimp

Recipe courtesy of Mike's Huli Huli Chicken

Lemon Curd

Recipe courtesy of Ina Garten

Kyle's Lemon Pound Cake With Reba's Royal Glaze

Recipe courtesy of Trisha Yearwood

Garlic Shrimp Scampi

Recipe courtesy of Juan-Carlos Cruz

Lemon Cake

Recipe courtesy of Chamisa Weinmeister

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking