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Lemon Meringue Angel Food Cake Recipe

Lemon Meringue Angel Food Cake

Recipe courtesy of Flo Braker

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (7)

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Average Rating:

Total Reviews: 7

Showing 1-7 of 7

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  • on March 30, 2012

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    WoW! I made this cake today for my mom's 78th birthday and it was wonderful! Made the lemon curd last night, cake early this morning and assembled this afternoon. Presentation was great with sliced strawberries around the base and a few in a star shape on top. Definitely a keeper. Enjoy!

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  • on February 14, 2010

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    This recipe is not for the novice cook, but it is amazing! I love lemon flavor, but find lemon meringue pie to be cloyingly sweet. This cake has the wonderful lemon taste without being overwhelming. I found the filling to be sparse, so I doubled it, but that was too much. One and a half the lemon curd recipe is perfect. The first two times that I made it, I did not have a candy thermometer, and could not get the frosting to the right consistency. After that, I invested in a thermometer and now it comes out perfect. Use a blow touch after frosting to brown the meringue a little, and you will have a cake that looks like something out of a gourmet magazine. Everyone I have served it to has absolutely loved it. For the kosher cook, the bonus is that it is parve (non-dairy.

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  • on November 23, 2005

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    What an amazing cake! If you like lemon meringue pie, you will do flips for this one. This has become a birthday standard in our household.

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  • on October 29, 2005

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    yummy!!! lol

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  • on April 06, 2005

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    Great cake. Did find the icing a bit too thick with the proportions given, so you could thin it somewhat to make the icing process easier. Might help in preventing the marshmallow thing from happening as well. Found it went will with a nice berry coulis.

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  • on November 15, 2004

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    We never tried the cake but it sounds so good we decided to give it 5 stars.

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  • on August 05, 2004

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    We never tried the cake but it sounds so good we decided to give it 5 stars.

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