Photo: Lemon Meringue Pie-lets Recipe
Ingredients
- 1 (11.6-ounce) box Market Pantry® Lemon Creme Sandwich Cookies *Available in most TARGET® stores where fresh groceries are sold
- 12 jet-puffed marshmallows, cut in half (Kraft®)
Directions
1. Preheat the broiler. Line a baking sheet with foil.
2. Arrange the cookies on the baking sheet in a single layer, spacing 1 inch apart. Place 1 marshmallow, cut side down, in the center of each cookie.
3. Broil until the marshmallows are golden brown, about 1 minute. Watch carefully to prevent burning!
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