Lemon Squares
Recipe courtesy Lynn Kearney of Food Network Kitchens
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- Recipe categories: Fruit, Lemon, Eggs, Sugar,
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Average Rating:
Total Reviews: 5
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By Renee!
on September 29, 2010
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Made them for a family reuinion. Very easy and simple. Used a food processor to make the crust. Very flavorful. Kids enjoyed them, I did increase the juice and added a little cornstarch.
By llieberher_12982853
Tampa, 48
on July 06, 2010
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I made these for my nephew's birthday and they were a big hit. Flaky crust and moist refreshing lemon curd on top. DELICOUS!
By ckarpiel_4960583
Port St. Lucie
on August 15, 2007
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These were really very good, but the recipe doesn't say what to do with the zest of one lemon that's listed in the ingredients. I added it to the curd right before pouring it over the crust. These were tart/sweet and delicious!
By chatzalot118_52...
Bellbrook, OH
on May 16, 2006
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they are so refreshing and savory!
By lisa4351
San Jose, CA
on March 24, 2005
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This recipe was a hit with my entire family and I am making them again for Easter dessert. Very easy and delicious.