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Lemon Yogurt Berry Swirl with Homemade Granola Recipe

Lemon Yogurt Berry Swirl with Homemade Granola

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Average Rating:

Total Reviews: 39

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  • on March 30, 2008

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    So I tried this and cooked it for the 40 minutes the recipe said (even though I thought that might be a bit long for the oven temp and indeed it ended up burning. Then if you look at the top of the page it says "total cooking time: 15 min". That sounds more like it! Despite it being burnt, it seemed like it would have been good. I'll try it again.

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  • on March 26, 2008

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    I only made the granola and I've made it several times. I am officially addicted to it. Delicious and very easy.

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  • on March 23, 2008

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    Made it all yogurt, granola and berries, this was the best fruit granola parfait I have ever had, even my husband who is not a big yogurt eater really enjoyed it!!! This is the best homemade granola I've tried yet. Thanks

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  • on March 20, 2008

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    I usually shy away from granolas because they are so high in fat and not anywhere near as "healthy" as they think they are. I made this and just used what I had on hand which was raw almonds and dried cranberries/raisins/blueberries and bananas. Didn't have any flax seed but I may try that next time. It was great. I have it with a carton of yogurt each morning and figure my cardiologist would be proud. And it's really yummy!!

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  • on March 16, 2008

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    We didn't try the yogurt but decided to make the granola. The recipe was easy to follow and the granole was excellent. We added a touch of fresh nutmeg and used walnuts, dried pineapple-cherries-bluberries... absolutely wonderful combination.

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  • on March 12, 2008

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    Oh my gosh! This granola is THE BEST I have EVER had!! I made made it twice within this month. I didn't try the yogurt/fruit with it b/c I LOVE to have the granola with milk in the morning for breakfast. My husband can't get ENOUGH!!! Thanks!

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  • on March 10, 2008

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    I just finished making this, and it is now one of my staples! And so healthy! Never knew heart healthy could taste so good! Thanks, Tyler!!

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  • on March 09, 2008

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    I just made this granola, the first time I've ever made granola, and my fiance and I LOVE it!!!!! I added slightly more brown sugar, honey, and cinnamon , as I have a major sweet tooth and I love cinammon, and it was still not too sweet. It isn't a chunky granola, but is easy to eat with a spoon. We each had a small bowl before it even cooled and it was delicious. (in fact, my fiance had 3 bowls!! I'm sure it would great on yogurt or ice cream too!! I also added walnuts and left out the banana chips (only b/c I didn't have any .. easy recipe to adapt to what's in your pantry. T. O'Gorman, Eagle, Idaho

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  • on March 09, 2008

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    The granola was easy and delicious. I immediately had yogurt with my new granola and it was awesome. I added dried blueberries, cranberries, raisins, and apricots. It was enough without the bananas

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