Les Petits Pomme de Terre Roasted Fingerling Potatoes

Yield:
4 servings
Ingredients
  • 2 pounds fingerling potatoes
  • Olive oil
  • Salt and pepper
Directions

Toss potatoes with olive oil, salt and pepper to taste. Spread on a baking sheet and bake in a 350 degree oven for 15 to 20 minutes, then increase the temperature to 450 and bake another 5 minutes.


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