Little Grandma's Broccoli

Name: Little Grandma's Broccoli
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H17M0.000S
Total time: P0Y0M0DT0H27M0.000S
Yield: 6 servings
Cuisine: american
Ingredients: 1 head broccoli, broken into stalks; 1/2 cup water; 1/4 cup lemon juice; Pinch chili flakes; 2 teaspoons olive oil; 1 teaspoon dried oregano; Coarse grained salt and cracked black pepper

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Level: Easy
Total: 27 min

Prep: 10 min
Cook: 17 min

Yield: 6 servings

Level: Easy
Total: 27 min

Prep: 10 min
Cook: 17 min

Yield: 6 servings

Ingredients

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1 head broccoli, broken into stalks

1/2 cup water

1/4 cup lemon juice

Pinch chili flakes

2 teaspoons olive oil

1 teaspoon dried oregano

Coarse grained salt and cracked black pepper

Directions

Peel broccoli stalks to remove tough strings. Cut each stalk lengthwise into halves or quarters, depending on size. Put into large glass baking dish with 1/2 cup water. Cover tightly with plastic wrap. Microwave on medium high for 14 to 17 minutes, depending on the size of your bunch of broccoli and how tender you like your vegetables. Drain. Add the lemon juice, chili flakes, olive oil, salt and pepper, to taste. Mix well. Serve warm or cold.