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Loads-of-Blueberries Coffee Cake Recipe

Loads-of-Blueberries Coffee Cake

Recipe courtesy Elizabeth Alston

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (24)

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Average Rating:

Total Reviews: 24

Showing 11-20 of 24

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  • on October 06, 2008

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    This was awesome! I added fresh peaches and it was delicious. I'll definitely be adding this to my favourites.

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  • on August 22, 2008

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    I love this recipe. I only had half the amount of berries called for, but that gave me a cake chock full of berries. The nutmeg sugar topping adds so much flavor. Only correction, is that it takes 50 minutes for this cake to bake, as stated in the recipe, not the 30 minutes listed at the top of the recipe. This will become a favorite of my family and friends.

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  • on August 06, 2008

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    I just made this recipe tonight. For about $6 in total (most of the ingredients i already had in my pantry this is a great deal for your next breakfast. Nine servings and super yummy. Try it.

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  • on July 29, 2008

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    I am always looking for blueberry recipes because we have a little "grove" in our backyard. This was easy and delicious! I did not like the nutmeg as much, next time I may try cinnamon and sugar. Also, I may cut the amount of blueberries by a cup. It was truly loaded! Yum!

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  • on October 06, 2007

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    This cake certainly didn't disappoint me. It is full of blueberries and has a great texture and taste.

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  • on August 05, 2007

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    I thought this was just ok. I love that it is packed with the blueberries and that it is relatively low fat. Taste-wise, I thought it was missing something. I didn't taste the nutmeg very well.

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  • on August 04, 2007

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    If you love blueberries, this is a great recipe. Very easy!

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  • on July 19, 2007

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    THIS IS AN EXCELLENT RECIPE..SIMPLE TO MAKE AND DELICIOUS TO EAT. JEANNE, FAIRPORT

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  • on July 13, 2007

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    This is an easy dish to make and the results are delicious! I make this in the morning and my family eats it for breakfast or a snake later on in the day. I will use this recipe again.

    Patrice Jacob
    Potomac Falls, Virginia

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  • on June 04, 2007

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    This is so yummy. i am a young cook and it is the best.

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