Recipe courtesy of Food Network
Yield:
30 dumplings
Level:
None

Ingredients

Directions

In a large bowl mix the ground chicken and the lobster together. Add the celery, mint, ginger and scallion, mix well. Stir in the soy sauce, dry sherry, salt and pepper, sugar, sesame oil and cornstarch slurry. Stir until smooth and mixture holds together. Divide the mixture into 30 portions. Lay a wonton wrapper in your hand. With a finger, moisten the edge of the wrapper. Place 1 portion of the filling in the middle of the wrapper. Form a basket by pleating the wonton around the filling, leaving the top open. Flatten the bottom of the dumpling on a flat surface. Make sure the filling remains inside the wonton. Repeat until all are formed. Place dumplings on a heat proof plate and steam them in a bamboo steamer for about 20 minutes or until the filling is cooked through. Shao Mai may be pre-steamed then cooled and covered. When ready to serve steam them again for about 5 minutes or until hot.

IDEAS YOU'LL LOVE

Deconstructed Lobster Salad

Recipe courtesy of Ina Garten

Peach Whisky Chicken

Recipe courtesy of Ree Drummond

Summer Chicken Salad

Recipe courtesy of Ree Drummond

Curry Chicken Pot Pie

Recipe courtesy of Alton Brown

Oven-Fried Chicken

Recipe courtesy of Ina Garten

Fried Chicken

Recipe courtesy of Bobby Flay

Chicken Enchilasagna

Recipe courtesy of Ree Drummond

Lemon Chicken

Recipe courtesy of Rachael Ray

Kale and Artichoke Chicken Casserole

Recipe courtesy of Valerie Bertinelli

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Beat Bobby Flay

          10pm | 9c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking