Lobster Scampi

Total Time:
35 min
Prep:
20 min
Cook:
15 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 2 ounces (1/2 stick) butter
  • 1/2 cup garlic olive oil
  • 1 tablespoon hot pepper oil or 1 teaspoon crushed red pepper
  • 16 garlic cloves, minced
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Hungarian paprika
  • 2 tablespoon Worcestershire sauce
  • 1/2 cup dry white wine
  • 1 tablespoon fresh lemon juice
  • 1/2 pound cooked lobster meat
Directions

Melt butter and oils in a large pan over low heat. After it has melted, add the garlic and brown slightly over medium heat. Whisk in the mustard, paprika, Worcestershire sauce, and wine. Simmer gently for 5 minutes. Add lemon juice and lobster, and cook until meat is heated through. Serve over yellow rice.


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