Feta-Spinach Salmon Roast
Recipe courtesy Dana Carpender
Show: Low Carb and Lovin' It
Episode: Quick and Low Carb Easy Gourmet
Rate This RecipeRead users' reviews (75)
- Recipe categories: Cheese, Cream Cheese, Feta, Fish, Salmon, Vegetables, Spinach,
- recipe
- ratings & reviews(75)
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Nutrition Facts
- Nutritional Analysis
- per serving
- Calories
- 729
- Fat
- 59 grams
- Saturated Fat
- 24 grams
- Carbohydrates
- 6 grams
- Fiber
- 1 gram
- Net Carbohydrates
- 5 grams
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Average Rating:
Total Reviews: 75
Showing 71-75 of 75
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By jdktigger_640978
san carlos, CA
on August 03, 2004
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I absolutely love this dish!
By hotsunday
jacksonville, f...
on August 02, 2004
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This was wonderfull and easy to prepare,was one of the best receipes i've sampled in a long time. Made extra filling to use on chicken breast , looking forward to that also.
thanks for posting such a great receipe
By allpnuts_297628
emmaus, PA
on August 01, 2004
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What a great dish. All my favorites in one meal!! Easy to make and very delicious-had to try it for supper tonite!! a definite keeper!
By sunshine35tx_348347
Harlingen, TX
on August 01, 2004
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It was so easy to put together, the combination of the different tastes with the two cheeses and the salmon are really great.
By lcolon13_745312
Mays Landing, NJ
on August 01, 2004
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This recipe is excellent!!!!
We tryed today and is very easy to do; the flavor are unbelievable.