Spaghetti Squash Alfredo

Recipe courtesy George Stella, 2003

Show: Low Carb and Lovin' It

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (35)

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Average Rating:

Total Reviews: 35

Showing 21-30 of 35

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  • on January 16, 2005

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    I like having a healthy substitute for pasta. I will not give up pasta completely, but this is nice.

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  • on January 15, 2005

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    looking for recipes that my daughter can use and pasta used to be a favorite...I can now use this instead of pasta and she loves alfredo sauce.

    This was easy...fast and sooo good.

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  • on January 13, 2005

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    I thought this recipe was very good...I do not think the squash tasted like spaghetti at all though...I was very pleased with it and made more to have for leftovers.

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  • on January 10, 2005

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    This is very easy and tasty, you feel like you are eating pasta.

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  • on January 09, 2005

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    This recipe is easy and delicious!

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  • on January 09, 2005

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    marianne, indianapolis

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  • on January 05, 2005

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    This was a great low carb meal.
    I lowered the fat by using evaporated milk instead of cream. It was still delicious!

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  • on January 04, 2005

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    I love pasta and this recipe almost makes me feel as though I'm endulging. Just as long as I don't have garlic bread on the side, I'm right on track!

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  • on January 03, 2005

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    I just love easy recipes.
    PLEASE DO MORE LOW CARBS PROGRAMS!

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  • on October 17, 2004

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    this was a great addition to our great low- carb life style. my thin husband says the sause is his favorite alfredo!

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