Lumpia Shanghai

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1 lb lean ground pork

3 green onions, chopped

2 eggs, beaten

2 tbsp soy sauce

Salt and pepper to taste

20 lumpia wrappers, square

Vinegar Dipping Sauce, for serving

Sweet and Sour Sauce, for serving

Vinegar Dipping Sauce:

1/2 cup white vinegar

3 garlic cloves, crushed

Salt and cracked black pepper to taste

Sweet and Sour Sauce:

1/4 cup white vinegar

1/4 cup soy sauce

1/4 cup ketchup

1/2 cup water

2 tbsp sugar

salt to taste

1 tbsp cornstarch dissolved in 2 tbsp water