Macarons

Recipe courtesy Daniel Tang, Sugar Philly

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Total Reviews: 2

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  • on November 06, 2011

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    I haven't made them but would love too... where do you get the almond flour?

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  • on September 25, 2011

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    Beloved Friend brought from Paris,Macarons. Elegantly Boxed.The Crispness of the cookie is the same.The Filling is as Creamy and Delectable. If I closed My Eyes Would I know the Difference? No.A trip to "The City of Lights" or a Home~made Macaron? Love Paris~Adored This Macaron.Invest in the Best Ingredients and polish up on accolades of,"Merci" and a sligh grin.

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