Malibu and Pineapple

Total Time:
2 min
Prep:
2 min

Yield:
1 drink
Level:
Easy

Ingredients
  • 1 1/4 ounces coconut rum (recommended: Malibu Rum)
  • Ice
  • Pineapple juice, to fill
Directions

Pour coconut rum into a 10-ounce rocks glass over ice. Add pineapple juice to fill. Stir and serve with a short straw.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


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